(Lomo) Ibérico Pork Loin – Pasture Raised
Weight: 1.5 - 1.9 lbs
Vendor: Montaraz
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Opening special: Ground 2 days Free shipping for orders +$99.00
It usually has great marbling due it the infiltration of intramuscular fat that occurs in this breed.
Meat with a soft and firm texture, very juicy without bones or nerves.
It is one of the Ibérico Pork Meats preferred by consumers.
We ship fast, usually within one business day. Economy Shipping orders may take a day or two longer. Orders with perishables may be held until the following Monday to avoid weekend storage by the shipping carrier. We ship to U.S. addresses, including FPO/APO/DPO. Not all products can ship to all regions.
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Why is Ibérico pork meat so special?
Those who have savored Ibérico all agree on one thing…
They couldn’t believe they were eating pork when they first tried it.
The natural umami, tenderness and superior marbling often leaves unsuspecting diners wondering if they were really eating pork, or a fine Wagyu steak.
