We know you are a lover of fine cuisine and well-versed in quality products when it comes to luxury gastronomy. But...
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With this recipe, you are ready to celebrate special ocasions.
Ingredients:
Solomillo Ibérico Pork Tenderloin — P...
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Servings: 4Time: 30 min
IngredientsCan of pre cooked chickpeas300 gr Montaraz Iberian headboardOnionGarlicLaurelPap...
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Cooking time: 90 minutes
Ibérico pork cheeks are a cut of meat taken from the face of the Ibérico pig, and when coo...
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Plate your mashed potatoes alongside the Ibérico rack. Pour the truffle sauce over everything, and don't be shy with the grated truffle on top.
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